Corn Fritters

" These Corn Fritters are made with simple pantry staples, mixed up in less than 10 minutes, and pan-fried golden and crispy. It will remind you of your Grandmother’s home-style cooking. They are the perfect appetizer, snack, breakfast, or accompaniment to stews, soups, and chilies. Perfectly crispy on the outside, light and fluffy on the inside! These corn fritters are the perfect side dish for a savory dinner like fried chicken or hot wings. Corn fritters are fried flour-based dough balls or patties filled with sweet corn and spices. They are popular in the South and delicious with creamy coleslaw and baked potato salad. "