Red Robin Style Bonzai Hamburger

Red Robin Style Bonzai Hamburger

Dive in to a mouthful of flavor with this delicious copycat recipe for a burger. Red Robin makes some of the best burgers around. Red Robin copycat recipes let you bring their delicious signature flavors into your home.


  • 1/3 pound ground hamburger meat
  • 1 sesame bun
  • 1 tablespoon mayonnaise
  • 1/4 cup lettuce, shredded
  • 1 pineapple ring
  • 2 cups teriyaki sauce, divided into two bowls with one cup in each
  • 2 slices of tomato
  • 1 slice Cheddar cheese


  1. Form round burger patty. Marinate burger patty in one bowl of teriyaki sauce for 30 minutes. Marinate pineapple ring in second bowl of teriyaki sauce for 30 minutes.
  2. Remove burger patty and grill on high heat to desired doneness. Melt Cheddar cheese on top of patty while still on grill pan by covering with lid.
  3. Grill pineapple ring on medium heat for 1 minute on each side.
  4. Spread mayo on both halves of the bun. On bottom bun, place tomato slices, followed by the broiled hamburger patty with cheese with the tomato on the very bottom.
  5. On top of burger patty, stack the pineapple ring and shredded lettuce. Place the top half of the bun on top.

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