Chicken Cacciatore

search

Chicken Cacciatore

Cooking MethodPressure Cooker

Ingredients

  • 4-lb. chicken, cut up
  • 1/2 c. tomato paste
  • 1 1/2 c. chicken broth
  • 1 teaspoon salt
  • 1 c. dry white wine
  • 1/2 teaspoon white pepper
  • 2 c. mushrooms, sliced
  • 1/4 teaspoon thyme
  • 4 T. shallots, chopped
  • 1/4 teaspoon marjoram
  • 2 cloves garlic, minced
  • Oil to brown chicken
  • 1 bay leaf

Instructions

Heat cooker; add oil and brown chicken. Add remaining ingredients. Close the lid. Cook for 15 minutes. Remove the lid. Serve over spaghetti.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window