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Pineapple Brown Sugar Glazed Pork Chops
"When I recently noticed that thick-cut bone-in pork chops were on sale at the grocery store, I instantly added them to my list and figured that I could come up with a tasty way to prepare them once I got home. The end result was this simple recipe for tender and juicy Pineapple Brown Sugar Glazed Baked Pork Chops, which only require 5 minutes of prep and are done in less than 30 minutes. Can’t beat that for an easy weeknight dinner!"
Serves4 people
Preparation Time5 min
Cooking Time20 min
Cooking Vessel SizeLarge oven proof skillet
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FoodLover
Feb 27, 2017
When I saw pineapple with pork I knew I had to take a look. I find I like quite a few recipes made by the seasoned mom. This pork chop recipe is certainly a keeper. It is an easy meal to make and quick to make so great for midweek meals. I like the concept of adding in the sweet flavors with the tartness of the pineapple.
Lynn K
Jan 25, 2017
With a combination of pineapple, honey and brown sugar how could these glazed pork chops not be absolutely delicious? Not having any pork chops in the fridge I tried this recipe on a pork belly roast that I made last night . I cooked the roast in the oven using the ingredients suggested in this recipe and then glazed it using the pineapple mixture and it was so tasty! Sheer Heaven!!
Maggie G
Jan 24, 2017
Quick and easy pork chops! I love the use of pineapple and brown sugar. Another great combo to try is brown sugar with apples or pears (or both!) over pork chops. Also, my mom makes a nice and easy pork chop glaze of mustard, italian salad dressing, and barbecue sauce. It's tangy and sweet all in one bite!
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