Blackberry Pie

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Blackberry Pie

Ingredients

  • 1-2 Tbsp. margarine
  • 1 1/2 cups. flour
  • 1/2 - 3/4 cup sugar
  • 1 1/2 cups. milk
  • 1 1/2 tsps. baking powder
  • 3/4 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 4 cups blackberries or other fresh, canned, frozen fruit

Instructions

Melt margarine in 9x13 baking dish. Combine flour, sugar, baking powder, cinnamon and salt. Add milk and stir until moistened. Spoon fruit over batter. Do not stir. Bake at 325 degrees (glass) for 45 minutes. Serve hot or cold with ice cream or Cool Whip.

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