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Butternut Squash Mac and Cheese with Bacon
"This easy baked butternut squash mac and cheese is the ultimate comfort food recipe for fall. Made with low fat milk, fat free chicken broth and loaded with healthy peas - nobody is going to know you lightened this one up! Mozzarella makes it creamy and sharp cheddar brings great flavor, while the bacon makes it extra special. Serve this pasta casserole for dinner and you'll have cleaned plates all around - this recipe is loved by kids and adults alike!"
Preparation Time30 min
Cooking Time30 min
Cooking Vessel Size7 x 11 baking pan
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