Cream Cheese Frosting for Carrot Cake

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    Cream Cheese Frosting for Carrot Cake

    Ingredients

    • 6 ozs.s cream cheese, softened
    • 3 cups confectioners sugar
    • 6 Tbsp butter, softened
    • 1 tsp vanilla

    Instructions

    Combine ingredients in mixer bowl til well combined. Frost cake. This is enough for a 13 X 9 X 2 baking pan. Store in refrigerator.

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