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Dirty Martini
Dirty Martini
"A dirty martini is quite bold in its flavors. It's dry and salty with a true bite and has long been a favorite of many. Olive brines takes the classic martini into the world of savory cocktails with this dirty martini recipe. It’s salty thanks to the dash of olive brine and dry from the vermouth and gin, then topped with olives for extra flair. Serve on the rocks or in a chilled martini glass with a cocktail pick of regular or stuffed olives. Dirty martinis pair well with shrimp cocktails, charcuterie boards, baked salmon, or most other seafood options. "
Serves1
Cooking Vessel SizeCocktail Shaker, Martini Glasses, Jigger
Ingredients
- Ice
- 2 ounces Dry Gin
- 1 ounce Dry Vermouth
- 1 ounce Olive Brine
- Olive to Garish
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Fill a cocktail shaker with ice and add gin, dry vermouth, and olive brine.
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Visit https://amandascookin.com/dirty-martini/ for full printable recipe.
