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Bloody Mary and Cocktail Sauce Recipe
"About Preservation Co I could talk about Jason’s amazing business story. From working for seventeen years in bars and restaurants in every job from busser to General Manager, to then creating a line of cocktail inspired jams and jellies under the brand “Bar in a Jar,” to now running a full pro I could even tell you stories about hot Brazilians, one creepy Jamaican, crashing dinners, business meetings, and strip clubs, crazy AirBnBs, $50 bloody marys, drunken shenanigans in LA, Seattle."
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