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Apple Cider Mimosas
Apple Cider Mimosas
"This is a simple, however very tasty and satisfying, twist to the standard mimosa recipe. By replacing the orange juice with apple cider and adding a touch of Malabar Spiced Liqueur, you get an Apple Spiced Mimosa. It takes only 5 minutes to create and it makes two drinks. You will be using champagne flutes with a lightly wet rim so that you may press into the cinnamon and sugar mixture. Serve flute with a thin apple slice."
Makes2 servings
Preparation Time5 min
Ingredients
- 1 cup Apple Cider
- 1 cup Champagne
- 2 shots of Malabar Spiced Liqueur
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Lightly wet the rim of your champagne glass and press into the cinnamon sugar mixture.
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Equally divide the apple cider, champagne and Malabar Spiced Liqueur between two glasses.
