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Zucchini Banana Bars with Cinnamon Glaze

Zucchini Banana Bars with Cinnamon Glaze
Zucchini Banana Bars with Cinnamon Glaze
This image courtesy of shugarysweets.com

You haven't lived until you've tried these Zucchini Banana Bars with Cinnamon Glaze. One of the most unique and amazing flavors combinations you'll ever taste, has this recipe at the top of our list for easy zucchini recipes. This recipe is sweet enough for dessert, but if you decide to skip the cinnamon sugar glaze, you could easily eat it for breakfast without giving yourself too much of a sugar rush first thing in the morning. Make these delicious bars for your family whenver you're feeling creative and in the market for something sweet and wholesome.

Notes

Let these bars cool completely before you glaze them. Otherwise, the glaze will melt and run everywhere.

Preparation Time15 min

Cooking Time30 min

Cooking MethodOven

Cooking Vessel Size9x13-inch baking pan

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I have never heard of making a bread with zucchini and bananas. It sounds interesting. I would like to try it, but my daughter is allergic to bananas. Do you think we could make your recipe, and just add more zucchini, or maybe some apples? I think my daughter would like it very much.

Thank you for this amazing recipe! I absolutely love zucchini bread and banana bread, so this is a must-make. I don't know if I can wait until the summer zucchini crop, though. This looks delicious!

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