Strawberry Tiramisu

"Call it a strawberry tiramisu or trifel! Here will be using the same concept of tiramisu in layering the soaked lady fingers and covering with a filling of mascarpone, whipped cream and sugar except that the recipe features no coffee. The ladyfingers will be dipped in a canned apricot juice and the strawberries on top will be glazed with an attractive strawberry jam! A finger licking dessert and definitely a keeper! If you are entertaining, make this dessert one day ahead and keep things simple. An overnight in the fridge will allow the tiramisu to nicely firm up. It even tastes better as flavors infuse together."

Preparation Time30 min

Cooking MethodNo Bake