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Strawberry Cheesecake Ice Cream Bars

"These strawberry cheesecake ice cream bars bring together everything I love about a classic cheesecake and turn it into a frozen, sliceable treat. You get that creamy cheesecake filling, pockets of jammy strawberries, and a buttery graham swirl all in one bite. It's similar to a no-churn ice cream, but with a lighter, mousse-like texture that holds beautifully once frozen. Strawberry desserts, like my buttermilk strawberry ice cream, always feel like summer, but this version is worth making because of the texture. Instead of blending everything smoothly, the strawberries are gently cooked and folded in, so you get real pockets of fruit instead of just flavor. It's closer to a strawberry cheesecake ice cream bar you'd buy from a specialty shop, but made at home. "
Serves10 People
Preparation Time15 min
Chilling Time8 hr
Cooking Time10 min
Cooking MethodSkillet

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