Pecan Logs
Ingredients
- 3 cups powdered sugar
- 1 jar (7 ounces) marshmallow creme
- 1 teaspoon vanilla extract
- 1 bag (14 ounces) caramels
- 3 Tbl water
- 1 1/2 cup roasted chopped pecans (or peanuts or whatever)
Instructions
In a bowl, combine sugar, marshmallow creme and vanilla: knead it until it's smooth.....it takes a while. Shape into six 4-1/2in x 1-1/4 inch logs. Chill overnight (I freeze em). Melt the caramels with the 3 Tbls of water until smooth. Dip logs into caramel; roll in pecans. Chill for 2 hours. Cut into 1/3 in slices. Makes about 6-1/2 dozen
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