Cranberry Chocolate Candy
Ingredients
- 1 1/2 cup fresh cranberries
- 1/2 cup sugar
- 6-ounce package semi-sweet chocolate pieces
- 6-ounce can (2/3 cup) evaporated milk
- 1/2 teaspoon vanilla
- 4 cups graham cracker crumbs
- 2 cups miniature marshmallows
- 1/2 cup chopped pecans
Instructions
In saucepan, combine cranberries, sugar, and 1/2 cup water. Bring to boil;simmer for 3 minutes, or until cranberries are tender but hold their shape. Drain, reserving 2 tbsp. syrup. Melt chocolate with milk; stir till smooth. Add vanilla. Stir in remaining ingredients, cranberries, and reserved syrup. Pat in well-greased 9x9x2-inch baking dish. Chill till firm. Cut in squares.
Read NextCashew Clusters
