No Bake Pistachio Icebox Cake


No Bake Pistachio Icebox Cake

No Bake Pistachio Icebox Cake

This No Bake Pistachio Icebox Cake is going to make you go nutty! This easy no bake recipe is one that you will use over and over again because it only takes 10 minutes to prepare, and you leave it to refrigerate overnight. It uses creamy pistachio pudding, layers of graham crackers, and is topped with thick whipped cream and chopped pistachios. The light green-colored pudding would be a good holiday dessert for Christmas or St. Patrick's Day!


In addition to the 5 minute-chilling time for the combined milk and pudding mixes, this recipe must also refrigerate overnight once assembled.

Yields9 slices

Chilling Time5 min

Cooking MethodNo Bake

Cooking Vessel Size8 x 8-inch baking pan

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window