Air Fryer Chocolate Cake

Air Fryer Chocolate Cake

Air Fryer Chocolate Cake
Air Fryer Chocolate Cake

"When is baking a cake not baking a cake? I know…this sounds like one a homemade jokes—but it’s not! The answer: When you use a Philips Airfryer to make a cake—because you don’t need an oven. I wasn’t quite sure what to expect when I didn’t know how to make a chocolate cake in an Airfryer, but it came out moist and delicious! The recipe I used to prepare this mound of chocolate delight is quite similar to a cake recipe that’s cooked in an oven, but the air bake temperature is a lot lower. And I liked that there is no need to heat up the entire kitchen with a hot oven."


Preparation Time10 min

Cooking Time25 min

  1. Preheat Airfryer to 320 degrees

  2. Mix ingredients on low

  3. Pour into oven attachment

  4. Place in Airfryer basket and slide into Airfryer

  5. Set timer to 25 minutes

  6. Once timer rings, insert use toothpick to see if cake is done. If it does not spring back when touched, cook for an additional 5 minutes.

  7. Cool cake on a wire rack

  8. Ice with your favorite chocolate frosting

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