3-Ingredient "You Call It" Cobbler
With this 3-Ingredient "You Call It" Cobbler, you can easily transform this recipe into a dish that makes your favorite fruit the star. This easy cobbler recipe uses only 3 ingredients, so you can whip it up without even having to make a trip to the store. Make this dessert seasonal by using the fresh or frozen fruit of your choice. We made two versions of this delightful cobbler in our test kitchen -- a peach version and an apple-cherry version -- each delicious in its own respect. Try your own flavor combination, and tell us what you liked best! This is a recipe you'll be able to keep in your back pocket and pull out anytime you need something sweet in your life without much hassle.
Cooking Vessel Size9x13-inch baking dish
- 24 ounces fresh or frozen fruit of your choice
- 1 box white cake mix
- 1 (12-ounce) can flavored seltzer water (to complement the fruit you choose)
Preheat oven to 350 degrees F. Spray a 9x13-inch baking pan with cooking spray.
Arrange cut up fruit on the bottom of the baking pan.
In a medium bowl, mix the dry cake mix with the seltzer water until batter is smooth. Spread over the fruit evenly.
Bake for about 1 hour, until cake tests done in the center (insert a toothpick into the center of the cake; it should come out clean).
Serve while warm with ice cream or whipped cream if desired.
There are so many easy ways to make this cobbler completely your own! Here are some fruit/soda flavor combinations we suggest:
Frozen peaches with lemon soda
Fresh apples and frozen cherries with orange soda
Fresh berries (of your choice) and a berry-flavored soda
You can try different flavored cake mixes too! We suggest pairing a lemon cake with fresh blueberries.
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