Barbecue Sauce for Ribs

Barbecue Sauce for Ribs


  • 1 c ketchup
  • 1 c apple cider vinegar
  • 1/2 c dark corn syrup
  • 2 ts sugar
  • 1/2 ts salt
  • 1/4 ts garlic powder
  • 1/4 ts onion powder
  • 1/4 ts Tabasco sauce


Combine all of the ingredients for the barbecue sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth. When the mixture comes to a boil, reduce the heat and simmer uncovered. In 30 to 45 minutes, when the mixture thickens, reomove it from the heat. If you want a thicker sauce, heat it longer. If you make the sauce too thick, thin it with more vinegar.

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