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Roasted Buttery Pecans

"This roasted buttery pecans recipe combines pecan halves, butter, salt, and cayenne for a classic Southern holiday snack. Easy to prepare and full of flavor, these buttery pecans are a tradition at Christmas gatherings, perfect for gifting, or serving to guests. Living in the South, buttery pecans aren’t just another snack; they’re a holiday tradition. Every Christmas, bowls of warm pecans would show up on the coffee table right alongside the fudge, cheese straws, and homemade cookies. The smell of them roasting in the oven takes me back to my mom’s kitchen, where pecans were a staple in both sweet and savory holiday dishes. This roasted buttery pecans recipe is a simple, classic Southern pecan recipe that feels like home. Whether you’re serving them before Christmas dinner, packing them up as gifts, or setting them out for neighbors who drop by, they’re the kind of treat that makes guests feel welcome and cared for."
Serves4 cups
Preparation Time5 min
Cooking Time11 hr 25 min

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