Korean Mini Taco Boats with Spicy Asian Slaw
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Korean Mini Taco Boats with Spicy Asian Slaw

Korean Mini Taco Boats with Spicy Asian Slaw
Korean Mini Taco Boats with Spicy Asian Slaw

"Korean Mini Taco Boats with Spicy Asian Slaw - With sautéed onions, fresh ginger, garlic, sesame oil, ground beef & pork... layered w/spicy Asian slaw. For The Tacos: 3 cloves garlic, minced 1 1/2 tablespoons grated fresh ginger ½ pound lean ground beef ½ pound lean ground pork 1 medium onion, chopped 1 tablespoon canola oil 1 tablespoon low-sodium soy sauce (or Tamari) 2 tablespoons light brown sugar 1 tablespoon Gochujang Korean chili sauce (or use Sriracha or Chili Garlic Sauce) 1 teaspoon salt and pepper ½ teaspoon crushed red pepper flakes 24 Old El Paso Mini Taco Boats 2 green onions, sliced for garnish Lime wedges for garnish Toasted Sesame seeds for garnish"

Yields24 boats

Preparation Time20 min

Cooking Time15 min

Difficulty Level

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