Fried Green Tomatoes

"Southern fried green tomatoes are a crispy, golden Southern classic that’s ready in just 15 minutes. Made with cornmeal, panko, and warm spices, these tangy tomatoes are perfect for casual gatherings or church potlucks. Serve them hot for a crunchy, crowd-pleasing appetizer everyone will love. Biting into a warm, crispy fried green tomato instantly makes me smile and because it reminds me of slow Southern July afternoons on the porch. I can almost smell the hot cast iron skillet and taste that first tangy, crunchy bite my mom used to make for our family."

Preparation Time5 min

Cooking Time10 min