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Latest Comments

luck1293 1844011
"Right click on your mouse and a window will drop down with different options. Just click on print."
dfsjae 2320050
"Still planning to try both."
Crisstara
"I made this in school this is not a great recipe so don't bother making this one. 1st of all U have to make enough starter to give away to a friend to make that's why it's called "Amish Friendship Bread. 2nd that's way too much yeast. Go to https//www.food.com/recipe/amish-friendship-bread- == and-starter-153"
Crisstara
"I made this in school this is not a great recipe so don't bother making this one. 1st of all U have to make enough starter to give away to a friend to make that's why it's called "Amish Friendship Bread. 2nd that's way too much yeast. Go to https//www.food.com/recipe/amish-friendship-bread- == and-starter-153"
Crisstara
"I made this in school this is not a great recipe so don't bother making this one. 1st of all U have to make enough starter to give away to a friend to make that's why it's called "Amish Friendship Bread. 2nd that's way too much yeast. Go to https//www.food.com/recipe/amish-friendship-bread- == and-starter-153"

Dill Salmon Mousse

By: Joss D from In the Kitch
Updated January 26, 2020
Dill Salmon Mousse
Dill Salmon Mousse

"This savory salmon mousse is a bit of a showstopper with its five-star-quality presentation. This dish will wow your holiday guests with its creamy texture and hint of citrus zing. Best of all, it’s super easy to make. All you need is some canned salmon, gelatin, cream cheese, a splash of white wine, a little lemon zest, and a food processor. Top the mousse with black fish eggs (caviar), a sprinkle of dill, and serve with fancy crackers. This dish goes from a simple spread to deluxe hors d'oeuvre your guests won't be able to resist."

Click here for the recipe

Serves8 People

Preparation Time18 min

Chilling Time2 hr

Cooking Time2 min

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Dill Salmon Mousse
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