Baked Parmesan And Onion Crostini

"This baked parmesan crostini is the perfect bite-sized appetizer for your next gathering. French bread is topped with a creamy parmesan topping and baked until crispy and golden brown. It's incredibly easy to make but will surely impress your guests! This crostini recipe will become your new favorite snack! It's a great addition to your hors d'oeuvre platter alongside my baked brie crostini, or as a side to a cozy soup. While these crostini are delicious when warm, they're just as tasty at room temperature. You can prepare them a few hours in advance and let them sit out for guests to snack on."

Preparation Time5 min

Cooking Time10 min

Cooking MethodOven