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Bacon Cheddar Cream Cheese Dip
"Also known as Hot and Dirty Dip, this simple Bacon Cheddar Cream Cheese Dip appetizer recipe will blow your mind. It's so easy to make: with only five ingredients, it's quick to make and even faster to eat! You can enjoy it with any kind of cracker you like. Your friends and family will beg for the recipe and you'll make it again and again for all your upcoming gatherings. It's the perfect appetizer to serve!"
Preparation Time5 min
Cooking Time20 min
Cooking Vessel Size9 inch pie plate
- 1 (8-ounce) cream cheese
- 1 cup mayonaise
- 1 cup shredded "old" cheddar
- 8 slices crumbled bacon
- 3 green onions, sliced
Mix all ingredients, except bacon.
Place in pie plate.
Bake at 350 degrees for 20 minutes.
Top with 8 slices of fully cooked, crumbled bacon.
Serve with an assortment of crackers.
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