Arancini Balls Recipe with Tomato and Red Pepper Dipping Sauce

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Arancini Balls Recipe with Tomato and Red Pepper Dipping Sauce

Arancini Balls Recipe with Tomato and Red Pepper Dipping Sauce
Arancini Balls Recipe with Tomato and Red Pepper Dipping Sauce

"You want to know how you can take arancini up a notch? Fill them with goats cheese, then dip them in a spicy tomato and red pepper dipping sauce. I guarantee that your guests will just want to keep coming back for more. There couldn’t possibly be a better way to use up leftover risotto. Usually, arancini has a bit of fresh mozzarella in the middle, so when you open it up you can see that stringy cheese. Why did I use goats cheese instead this time? Honestly, there is no reason other than I wanted to try something different."

Serves10 arancini balls

Preparation Time20 min

Cooking Time35 min

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