Irish Mashed Potatoes (colcannon)
Ingredients
- 2 cups green cabbage, shredded
- 2 cups mashed potatoes
- 1/4 cup green onions, sliced
- 1/8 tsp pepper
- butter
- parsley
Instructions
Heat 1/2-inch water to boiling. Stir in cabbage, cover and heat to boiling. Cook 5 minutes, drain. Prepare mashed potatoes, fold in cabbage, onions and pepper. Dot with butter, sprinkle with parsley. Serves 4.
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