close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

RecipeLion.com

Menu

Crazy Creamed Cabbage

Try not to go too nuts for this easy-to-make Crazy Creamed Cabbage. It's side dish recipes like this that make life that much simpler and that much tastier! Try bringing this dish along to your next potluck.

Ingredients

  • 1 small head of green cabbage or 6 cups shredded
  • 1 teaspoon salt
  • 1/2 stick butter or margarine
  • 2 1/2 teaspoons lemon juice
  • 2 tablespoons sugar
  • 1 egg
  • 1 cup sour cream

Instructions

  1. Coarse shred the cabbage to make 6 cups. Melt butter in large pan over medium-low heat.
     
  2. Add cabbage and cook and stir about 1/2 hour or until wilted and tender. Stir in salt, sugar, and lemon juice.
     
  3. In separate bowl mix egg and sour cream. Add mixture to cabbage and stir and cook until thickened. Season with salt and pepper to taste.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Next time I'll leave out the lemon juice. The sour cream should add just enough tartness/tang to make this better.

I have always loved butter fried cabbage with sugar & balsamic vinegar, but this sounds great. It will be big hit with my family!

I'm gonna like this !

this sounds SO good-gotta try tonight!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Recipe of the Day

Baked Amish Apple Custard Dessertvideocam

Baked Amish Apple Custard Dessert might just be the easy fall dessert you've been searching for. Half cobbler, half pie, this simple… Continue reading: "Baked Amish Apple Custard Dessertvideocam"



Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It