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Virginia Oyster Stew

By: Blair Lonergan from The Seasoned Mom
Virginia Oyster Stew
Virginia Oyster Stew

"Fresh oysters are a big deal on the Eastern Shore of Virginia, so a classic Oyster Stew has become a Christmas Eve tradition in this part of the country. Whether you serve it for Thanksgiving in New England, or enjoy a warm bowl for a cozy weeknight supper in other parts of the world, this rich and creamy soup will soon become a favorite in your home as well! Along with ham and peanuts, oysters are one of the local prides from our state, and this traditional oyster stew recipe is a simple way to showcase their flavor."

Yields4 cups

Preparation Time5 min

Cooking Time20 min

Cooking MethodSkillet

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