Sherry Foam Sauce

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    Sherry Foam Sauce

    Ingredients

    • 1 egg white
    • 1/2 cup powdered sugar
    • 1/4 teaspoon cinnamon
    • 1 egg yolk
    • 1/2 cup heavy cream, whipped
    • 1 Tbsp. Sherry wine

    Instructions

    Beat egg white stiff. Beat in sugar, cinnamon and egg yolk. Fold in whipped cream and sherry. Serve over gingerbread.

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