Homemade Mango Salsa Recipe
Try your hand at this easy mango salsa and bring some tropical flair to your meals!
This Homemade Mango Salsa Recipe will bring some extra tropical flavor to any dish and works perfectly as an appetizer for all your summer entertaining needs. Pair this easy salsa with fish or pork, or swap it for that bowl of guac for another way to dip chips. This recipe couldn't be simpler, and makes use of the freshest produce for a flavor that can't be matched by anything you'll purchase at the store. This recipe is the best of all worlds as far as flavor is concerned. It's made sweet by mango, a little spicy with a touch of jalapeno, and other ingredients like garlic, raw onion, bell pepper, and lime juice help to bring everything together in a way that will make it hard for you to put that bag of chips down. This craveable salsa is the perfect way to enjoy a refreshing meal that packs a punch of amazing flavor.
- 1 mango, chopped
- 1/2 red onion, finely diced
- 1 clove garlic, finely chopped or grated
- 1 jalapeno, diced
- 1 green onion, chopped
- 1/2 red bell pepper, chopped
- 1/4 cup lime juice, to taste
- cilantro (as much as you prefer)
- 1 pinch salt, to taste
Combine all ingredients together in a bowl, and mix well. Serve immediately or refrigerate until ready to serve.
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