Portuguese Kale Soup

Portuguese Kale Soup


  • 2 pounds kale deveined and coarsely chopped
  • 1/2 pound chourico sausage
  • 14 0z can kidney beans
  • 1/4 cup salt pork diced.
  • 1 cup potatoes cubed
  • 1 medium onion diced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 6 cups water


Saute salt pork and onions.Drain fat. Add remaining ingredients. Bring to boil and simmer covered for 1 hour. Smash some of the potatoes to thicken soup

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