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Italian Sheet Pan Pork Chops

"These Italian Sheet Pan Pork Chops are the perfect way to get juicy and tender pork chops. They’re super easy to make, and with the vegetables, they make for a complete, one-pan meal. Sheet pan meals are a quick and easy way to prepare dinner. Two favorites are my Sheet Pan Pizza and my Sheet Pan Shrimp Fajitas. This easy, sheet pan pork chops and potatoes recipe is as delicious as it is simple to make. You’ll love it because it uses one pan, it’s quick, and is full of flavor. Cooking the protein and vegetables together in 1 pan significantly cuts down on dishwashing and preparation time. Thin-cut pork chops and high-heat roasting ensure a fast dinner. Less than 25 minutes total cooking time! It provides a healthy portion of lean protein and a variety of colorful, seasoned vegetables in one serving. The combination of olive oil, Italian seasoning, red pepper flakes, and Parmesan cheese infuses both the pork and the vegetables with a robust, savory, and slightly spicy Italian flair. The final broil adds a delicious caramelized char to the vegetables and a nice crust to the pork chops. "
Serves4 servings
Preparation Time10 min
Cooking Time19 min
Ingredients
- Bone-in pork chops
- Green beans
- Summer squash
- Red bell pepper
- White onion
- Olive oil
- Italian seasoning
- Red pepper flakes
- Salt
- Black pepper