Alfredo Sauce

Alfredo Sauce


  • 1/2 cup sweet unsalted butter
  • 3 Tbsp. flour
  • 1/4 teaspoon garlic powder (or to taste)
  • 1/8 teaspoon red pepper (or to taste)
  • 1 pint half and half
  • 8 oz.s shredded/grated Parmesan cheese


Melt the butter in a sauce pan over medium heat. Add the flour and spices, whisking briskly. Allow to cook until pasty. Slowly add the cream, whisking constantly. Bring to a low boil. Add the cheese, whisking constantly, until smooth. Variation: add some pan fried cauliflower.

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