Eggnog Cheesecake Cupcakes
What do you get when you combine a traditional holiday drink and classic dessert? Eggnog Cheesecake Cupcakes, of course! This holiday dessert recipe makes for a fantastic way to start out the season in style. This entirely from-scratch recipe will have you craving more in no time after just one bite! The hand-ground vanilla-cookie crust is the base for a light, eggnog-flavored cheesecake that's topped with a thick, heavy cream frosting. These cupcakes will look fabulous at any holiday or Christmas party and guests will be begging for more!
It needs to be wrapped and set in the fridge for two hours.
Chilling Time1 hr
Cooking Time23 min
Cooking Vessel SizeA 12-cup muffin tin