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Outrageously Good Grilled Onions

If you've never tried grilled sweet onions, you're missing out on a shockingly delicious side dish recipe that's a great departure from the standard grilling recipe. Outrageously Good Grilled Onions are just sliced onions, honey, and spices, wrapped in aluminum foil and cooked on the grill. Once the onions soften, they make a great topping for meat or simple side dish. They can also be prepared in a 350 degree oven for the same amount of time!


Onions can also be baked in a 350 degree F oven for the same amount of time.

Preparation Time10 min

Cooking Time25 min

Cooking MethodGrilling


  • 4 large sweet onions, cut into 1/4 inch slices
  • 3 tablespoons butter, cubed
  • 2 tablespoons honey
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon ground dry mustard
  • 1/2 teaspoon paprika


  1. Place onions in the center of a large piece of heavy duty aluminum foil. Place butter cubes on top and drizzle with honey. Sprinkle with salt, pepper, mustard and paprika.
  2. Fold foil over onions and seal tightly. Grill over medium heat for 20-25 minutes, turning once, until tender.


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OMW, have you tried this dish? I made it last night and never would have thought that onions could be so delicious! I removed the foil after about 12mins and the onions became all glazed from the honey and slightly caramelised on the edges. They had a little bite from the ground mustard and the paprika is just a magical addition both for the flavor and color. 5 stars from me!


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