Bouillabaisse (fish Stew)

Ingredients

• 1 onion, large diced
• 2 cups celery, diced
• 3 potatoes, small diced
• 3 cups boiling water
• 2 cups skimmed milk
• 1 1/2 pound cod or flounder
• 2 cups broccoli, diced
• 2 cups cauliflower, diced
• 1 1/2 tsp salt
• 1/2 tsp pepper
• 1/2 tsp marjoram
• 1/2 tsp basil