Gluten Free Samoa Cookie Bars

"Inspired by the iconic Girl Scout Samoa cookie, these gluten-free bars are layered with buttery shortbread, chewy caramel coconut, and a drizzle of chocolate. With simple ingredients and clear step-by-step photos, they’re easy to make and even easier to love. I sold plenty of boxes of Samoas cookies as a kid. They were always tied with thin mints as my best-selling box (sorry, tagalongs). I was thinking I wanted to do some Girl Scout-inspired cookies, but I could make a copycat Girl Scout cookie recipe, but why? You have to roll out the dough, cut out the cookies, and carefully spoon on the caramel layer on top. Then dip and drizzle with chocolate."

Preparation Time25 min

Chilling Time1 hr 20 min

Cooking Time35 min

Cooking MethodOven

Cooking Vessel Size8x8 baking pan