Raspberry Chocolate Chunk Bars

By: Rachel Conners from bakerita.com

By: Rachel Conners from bakerita.com

"These Raspberry Chocolate Chunk Bars have a crust that doubles as a crumble topping and are loaded with raspberries, dark chocolate, and almonds. This easy recipe is gluten free, refined sugar free, and vegan!"

Click here for the recipe

Serves16 bars

Cooking Time40 min

Cooking MethodOven

Cooking Vessel Size8x8-inch pan

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Edmund K

Jul 31, 2017

These look terrific! I'm wondering if some other fruits rather than raspberries could be substituted for these bars. I'd love to try making these with strawberries or blueberries since both fruits go very well with dark chocolate. Plus I love almonds, so this is ideal for my tastes. This looks like a great yummy treat and I know I'll be making up a pan of these soon.