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Slow Cooker King Ranch Chicken

For a cheesy, easy meal try this Slow Cooker King Ranch Chicken. You'll be the king or queen of the castle when you make this simple great casserole recipe for your family. Put your feet up, take a break and let the slow cooker do the work.

Serves: 8

  • 4 cups cooked chicken, diced
  • 12 flour tortillas
  • 1 medium onion, chopped
  • 2 cans (10-ounces) cream of chicken soup
  • 1 can tomatoes and chiles
  • 4 tablespoons quick cooking tapioca
  • 4 cups Cheddar cheese, grated
  1. In large bowl, mix chicken, soup, tomatoes w/chiles, and tapioca.
  2. Rip 3 tortillas into pieces and line bottom of 5 qt slow cooker.
  3. Add 1/3 of chicken mixture, top with 1/3 of onion and cheese. Repeat layers of tortillas, chicken mixture, onions, cheese two more times.
  4. Cover, cook on low for 6-8 hrs. or high 3 hours. I sprayed the bottom of slow cooker with PAM first and then I also doubled the amount of tomatoes (to make this mixture go farther and feed more people). I used two cans of tomatoes/chiles.

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