Waldorf Apple Cake

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Waldorf Apple Cake

Ingredients

  • 4 medium apples, coarsely chopped
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 3/4 cup raisins
  • 1/2 cup walnuts
  • 1 1/2 cup flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt

Instructions

Chop apples into bowl. Mix in sugars, spices, raisins and nuts. Add 1/2 cup oil and 1 egg, unbeaten. Mix well. Batter will be stiff. Spread in 8" x 8" pan and bake at 375 degrees F for 40 minutes. Serve with the following sauce: 1/2 cup brown sugar 1 Tbsp. cornstarch 3/4 cup water 2 tsp. margarine 1/2 tsp. vanilla Shake brown sugar, cornstarch and water in jar. Cook in a saucepan until clear and thick. Remove from heat and add margarine and vanilla.

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