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San Sebastian Cheesecake
"This famous San Sebastian Cheesecake is the perfect combination of simple to make with just 6 ingredients yet memorable in flavour. Its creamy custardy centre and scorched caramelised outer crust are uniquely delicious. San Sebastian Cheesecake is rustic-looking in appearance and goes against everything you're used to expecting from a baked or no-bake cheesecake. It has a signature burnt top, sunken middle and rustic scorched edges and has taken the world by storm, and for good reason. Its homespun and unassuming appearance masks an unbeatable texture and heavenly flavour. I implore you to make it. Its simplicity takes elegance to the max."
Serves16 slices
Preparation Time15 min
Cooking Time45 min
Cooking MethodOven
Cooking Vessel Size8 inch springform
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