Bonnie Butter Cake
Ingredients
- 1 3/4 cup sugar
- 2/3 cup butter or margarine, softened
- 2 egg
- 1 1/2 tsp vanilla extract
- 2 3/4 cups all-purpose flour
- 2 1/2 tsps baking powder
- 1 tsp salt
- 1 1/4 cup milk
Instructions
Heat oven to 350 0F. Grease and flour oblong pan, 13x9x2 inches, or two 9-inch or three 8-inch round layer pans. Mix sugar, margarine, eggs and vanilla until fluffy. Beat on high speed, scraping bowl occasionally, 5 minutes. Beat in flour, baking powder and salt alternately with milk on low speed. Pour into pan(s). Bake until wooden pick inserted in center comes out clean, oblong 45 to 50 minutes, layers 30 to 35 minutes; cool. Frost, if desired.
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