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No-bake Shepherd’s Pie

"This easy shepherd’s pie recipe is a no-bake skillet version made with ground beef, colorful vegetables, and creamy, cheesy mashed potatoes on top. Everything cooks on the stovetop in about 30 minutes, making it perfect for busy weeknights. It is rich, comforting, and family friendly, and it can be made ahead or frozen for stress free hosting. On busy nights when everyone is hungry, and the sink already feels full, this easy shepherd’s pie recipe is one of my favorite ways to get comfort food on the table fast. It has all the cozy layers you love in a classic shepherd’s pie, but everything cooks right on the stovetop in one skillet."
Serves6
Preparation Time15 min
Cooking Time15 min
