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Latest Comments

janetblight 4010963
"Good recipe! But, rather than Frozen, try those Simply Potatoes! At my local Safeway store, they are stored next to the fresh eggs... They are Great! Saves a LOT of work, and you can get versions that have "some" vegie stuff (onions, peppers) in 'em but you can always chop up more vegies to add. Perfect! )"
blazerneon 5672769
"I may be asking a stupid question, but would I be assuming correctly to think that this recipe, as written, would serve 2 people?"
jilkorn 8534469
"I didn't use any since it didn't tell amount. I was fine without"
luck1293 1844011
"yellow and white onions are different and have a slightly different taste."
lesliew 9794151
"I bake many chickens, but the notes regarding the use of lemons, while interesting lack those fruits being a part of the ingredients!!!! I would guess with a chicken of that size about 3-4 lemons would do the job. Due to lack of ingredient listing, I would only give this a 3."

Homemade Mesquite BBQ Sauce

By: Yvonne from triedandtasty.com
Homemade Mesquite BBQ Sauce
Homemade Mesquite BBQ Sauce
This image courtesy of triedandtasty.com

"Making your own condiments, dressings, and sauces is easier than you think. Avoid unnecessary ingredients like high fructose corn syrup and artificial ingredients by making your own homemade version. This Homemade Mesquite BBQ sauce has the flavor of your store bought favorites without those yucky additives!"

Click here for one of our simple recipes!

Serves25

Cooking Time20 min

Ingredients

  • 15 ounces tomato sauce
  • 1/2 cup apple cider vinegar
  • 1/3 cup honey
  • 1/4 cup tomato paste
  • 1/4 cup molasses
  • 3 tablespoons Worcestershire
  • 2 teaspoons mesquite liquid smoke
  • 1 teaspoon smoked paprika
  • 1 clove garlic
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
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