Easiest Overnight Lemonade Pie


Easiest Overnight Lemonade Pie

When you're looking for refreshing summertime desserts that are great for serving to a crowd, look no further than this recipe for Easiest Overnight Lemonade Pie. With just four simple ingredients and a freezer, you can whip up this cool treat in no time! No bake summertime dessert recipes don't get much simpler than this... or much more delicious! Try a slice of this heavenly lemon-infused pie and you'll definitely find yourself going back for seconds.

Chilling Time12 hr

Cooking MethodNo Bake


  • 1 can (small) frozen lemonade, pink lemonade or limeade concentrate, thawed
  • 1 container (large) Cool Whip
  • 1 can sweetened condensed milk
  • 1 prepared graham cracker crust


  1. In a large bowl, combine all of the pie ingredients. Pour into the prepared pie shell.
  2. Cover tightly and freeze overnight.
  3. Let sit out 15 minutes before serving to soften for slicing.



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This sounds wonderful! It is so easy to make with only three ingredients and a graham cracker crust. You don't even need to get out a mixer of any kind to make this dessert! This would be a great dessert for a family gathering, a birthday party, a baby shower, or even just for me!

Help! Please does anybody know what Cool Whip is called in Australia ??? There are so many recipes on your site that use it.

Also make with limeade for variety.

I have made this before, so easy and very good, you can't mess up. You can slice some limes or lemons thinly and put on top, maybe a strawberry in the middle and it reallly looks nice.


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