Strawberry Cheesecake Icebox Pie


Strawberry Cheesecake Icebox Pie

Strawberry Cheesecake Icebox Pie
Strawberry Cheesecake Icebox Pie

"Fresh strawberries and homemade strawberry jam give flavor to this delicious and light pie mixed with the flavors of cheesecake. There is no need to bake it. Freeze it for a few hours and then enjoy. Perfect for picnics or potlucks. After the pie is put together, pop it in the freezer for about 2 hours. You just want it to solidify, not to freeze as hard as a rock. If you happen to freeze longer, let it defrost slightly in the refrigerator for 30 minutes or so. You should be able to cut the pie, but still have the filling be solid. If you cannot cut the pie, it is still too frozen. Try to be patient a little longer before enjoying every single morsel of this strawberry cheesecake icebox pie."

Serves8 people

Preparation Time15 min

Chilling Time2 hr


  • Strawberries
  • Strawberry Jam
  • Cream Cheese

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window