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Rose Apple Tart
Rose Apple Tart
"Are you looking for a special treat that will make your loved one feel special this V-Day? Check out this Rose Apple Tart recipe we have. She’ll want nothing more in her life after eating this. Happy Valentine’s Day to you our avid reader! We know you are here to find some dessert ideas to serve on February 14. Lucky for you, we’ve got this pretty recipe that will surely add a touch of love on such a special day. While it looks complicated, trust us, it’s easy peasy!"
NotesNow you know how to make your own rose apple tart! We totally enjoyed making this. Hopefully, you will enjoy it as well.
Serves6
Preparation Time1 hr
Cooking Time35 min
Ingredients
- For the Crust:
- 1 tablespoon Coco Treasure Organics Extra Virgin Coconut Oil
- 1 piece egg
- 1 cup walnuts
- 1 cup almond flour
- 2 tablespoons Coco Treasure Organics Coconut Nectar Syrup
- For the Filling:
- 1 cup Coco Treasure Organics Coconut Nectar Syrup
- 1 lemon
- 1 piece egg
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For the Crust:
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Put the walnuts in a food processor and process them until a flour-like consistency is achieved.
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Add the maple syrup, coconut oil, and egg into the food processor. And then, continue processing until a dough is formed.
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If the dough comes out too sticky, freeze it for 10 minutes.
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Spread the dough in a baking pan. Be sure every side is evenly covered. Set aside and place in the fridge.
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For the Filling:
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