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Shortcut Cheesy Chicken Casserole

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Shortcut Cheesy Chicken Casserole
This image courtesy of www.campbellskitchen.com

Hearty and so good, this casserole from Campbell's Kitchen can be put together in only 15 minutes, resulting in a complete meal ready in only 20 minutes more. Makes the perfect easy casserole recipes for the family.

Serves: 4 (about 2 cups each)

Preparation Time: 15 min

Cooking Time: 20 min

Ingredients
  • vegetable cooking spray
  • 1 1/4 pound skinless, boneless chicken breast halves, cut into 1-inch pieces
  • 3 ounces mushrooms, sliced (about 1 cup)
  • 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
  • 1 can (about 15 ounces) peas, drained
  • 1 cup instant white rice, prepared according to package directions (about 2 cups)
  • 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
  • 2 cups shredded mozzarella cheese (about 8 ounces)
Instructions
  1. Preheat the oven to 350 degrees F.
  2. Spray a 10-inch skillet with the cooking spray and heat over medium-high heat for 1 minute. Add the chicken and cook for 15 minutes or until well browned and cooked through, stirring often.
  3. Spray a 13 x 9 x 2-inch baking dish with the cooking spray. Place the chicken into the baking dish. Top with the mushrooms. Spoon the celery soup over the mushrooms. Top with the peas and rice. Spoon the mushroom soup over the rice. Sprinkle with the cheese.
  4. Bake for 20 minutes or until the mixture is hot and bubbling.
Nutritional Information

Per serving:
Calories: 580
Fat: 22g
Fiber: 7g
Protein: 48g
Sodium: 1611mg

Notes

Easy Substitution: Substitute Campbell's® Condensed Cream of Broccoli Soup for the Cream of Celery Soup.

Find more awesome Campbell's Kitchen recipes like this on our Campbell's profile page.

This recipe was featured in a great collection of other easy casserole recipes; see more like it with 18 Easy Casserole Recipes from Campbell's.

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