Make-at-Home Texas Roadhouse Rolls

By: Chrissy from Stick A Fork In It

By: Chrissy from Stick A Fork In It

Soft and slightly sweet, Texas Roadhouse Rolls are some of the best rolls around, especially when they're paired with that famous cinnamon butter of theirs! Now, with this easy recipe for Make-at-Home Texas Roadhouse Rolls, you can enjoy these delightful rolls any time you want, no matter how far you live from the eatery. Just 25 minutes in the oven yields two to three dozen delicious rolls, enough to feed a small army... or a hungry family! This is one of our favorite copycat restaurant recipes and one taste will show you why.

Notes

Want more easy side dish recipes like this one? Our free eCookbook 25 Stupidly Easy Recipes for Fall has seven delicious recipes for sides.

Click here for the recipe

Yields2 dozen

Cooking Time25 min

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Sandi C

May 03, 2017

My husband always talks about their yummy rolls and butter. I think this recipe looks pretty easy and I'll have to try it. The ingredient that surprised me in it is the honey! I don't think I've made a roll dough with honey in it before. This will be a first and I'll have a very happy hubby!

saphy98

Jan 26, 2017

Make-at-home Texas Roadhouse Rolls is a big find as a recipe. I love those rolls. They are one of the best restaurant rolls that I have had. The recipe sounds pretty easy and it makes 2 dozen. I would make this and freeze some of them so that I had them for a later date. Good recipe to try.